Friday, July 13, 2007

Mom's Chocolate Chip Cookies

2/3 c. shortening
2/3 c. margarine
1 c. granulated sugar
1 c. brown sugar
2 eggs
2 tsp. vanilla
3 c. flour
1 tsp. baking soda
1 tsp. salt
12 oz. semisweet chocolate pieces

Mix shortening, margarine, sugars, eggs and vanilla. Stir in dry ingredients and then the chips.

Used two spoons to drop the dough in two-inch balls onto a cookie sheet about two inches apart. Bake 8-10 minutes at 375 degrees. Cool before removing from sheet.

Notes: 8 minutes max in the oven, and these babies come out perfectly!

Source: Betty Crocker

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